Health Benefits, The Spice Way Recipes

How to Spice up your Rice!

When you're looking for delicious, time-saving, and healthy options for your table The Spice Way has you covered! Add spice to your rice with The Spice Way Rice & Quinoa Blends -- extra flavor, not extra time. Simply combine one of The Spice Way Rice & Quinoa Blends with your choice of white or brown rice, quinoa -- even… Continue reading How to Spice up your Rice!

Health Benefits, The Spice Way Recipes

Queen of Tart: Sumac

With so many delicious and healthy spices to discover -- there's something for everyone at The Spice Way. Today we're featuring The Spice Way Ground Sumac, a spice made from the dried and ground berries of the edible Rhus coriaria species. This spice is a deep reddish purple color and has a bright lemony flavor -- great on… Continue reading Queen of Tart: Sumac

The Spice Way Recipes

Spring Renewal, The Spice Way: Part 3

As Part 3 of our ‘Spring Renewal, The Spice Way’ series we’re highlighting The Spice Way Surf & Turf Blend -- one of our Meat & Poultry Blends perfect for spicing up your grill this spring. Plus, we're sharing a delicious recipe that store owner Debbie Kornberg demoed live on Fox5 San Diego. The Spice Way Surf & Turf… Continue reading Spring Renewal, The Spice Way: Part 3